Oxidative Protection of Sunflower Oil Used in Industrial Process at High Temperature by Volatile Components from Origanum vulgare and Humulus lupulus Essential Oils
In: Food and Bioprocess Technology: An International Journal, Jg. 16 (2023-12-01), Heft 12, S. 2813-2824
academicJournal
Zugriff:
Titel: |
Oxidative Protection of Sunflower Oil Used in Industrial Process at High Temperature by Volatile Components from Origanum vulgare and Humulus lupulus Essential Oils
|
---|---|
Autor/in / Beteiligte Person: | López, Paloma Lucía ; Enemark, Gisela Kay Guerberoff ; Grosso, Nelson Rubén ; Olmedo, Rubén Horacio |
Zeitschrift: | Food and Bioprocess Technology: An International Journal, Jg. 16 (2023-12-01), Heft 12, S. 2813-2824 |
Veröffentlichung: | 2023 |
Medientyp: | academicJournal |
ISSN: | 1935-5130 (print) ; 1935-5149 (print) |
DOI: | 10.1007/s11947-023-03105-1 |
Sonstiges: |
|