Citrus limon Essential Oil: Chemical Composition and Selected Biological Properties Focusing on the Antimicrobial (In Vitro, In Situ), Antibiofilm, Insecticidal Activity and Preservative Effect against Salmonella enterica Inoculated in Carrot
In: Plants, Jg. 13 (2024-02-01), Heft 4
academicJournal
Zugriff:
Titel: |
Citrus limon Essential Oil: Chemical Composition and Selected Biological Properties Focusing on the Antimicrobial (In Vitro, In Situ), Antibiofilm, Insecticidal Activity and Preservative Effect against Salmonella enterica Inoculated in Carrot
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Autor/in / Beteiligte Person: | Kačániová, Miroslava ; Čmiková, Natália ; Vukovic, Nenad L. ; Verešová, Andrea ; Bianchi, Alessandro ; Garzoli, Stefania ; Ben Saad, Rania ; Ben Hsouna, Anis ; Ban, Zhaojun ; Vukic, Milena D. |
Zeitschrift: | Plants, Jg. 13 (2024-02-01), Heft 4 |
Veröffentlichung: | 2024 |
Medientyp: | academicJournal |
ISSN: | 2223-7747 (print) |
DOI: | 10.3390/plants13040524 |
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