Effects of Harvest Time and Drying on Essential Oil Properties in Lavandin (Lavandula x intermedia Emeric ex Loisel.) : International medicinal and aromatic plants conference on culinary herbs
In: ACTA HORTICULTURAE (826):377-382; (2009) 826, S. 377-382
Konferenz
Zugriff:
Titel: |
Effects of Harvest Time and Drying on Essential Oil Properties in Lavandin (Lavandula x intermedia Emeric ex Loisel.) : International medicinal and aromatic plants conference on culinary herbs
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Autor/in / Beteiligte Person: | Baydar, H. ; Erbas, S. |
Link: | |
Quelle: | ACTA HORTICULTURAE (826):377-382; (2009) 826, S. 377-382 |
Veröffentlichung: | 2009 |
Medientyp: | Konferenz |
ISBN: | 978-90-6605-468-4 (print) ; 90-6605-468-9 (print) |
ISSN: | 0567-7572 (print) |
Sonstiges: |
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