Chemical constituents, antioxidant and antifungal activities of the essential oil from Vietnamese Ocimum tenuiflorum L. leaves
In: Vietnam Journal of Science, Technology and Engineering - C; Số. 2C (2024): JUNE 2024 . VOLUME 66 NUMBER 2; 69 ; 2525-2461, 2024
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academicJournal
Zugriff:
In this study, the authors aim to determine the chemical compositions of the essential oil from Ocimum tenuiflorum leaves and to evaluate its antioxidant and antifungal activities. The essential oil used in this research, extracted by hydrodistillation, was chemically profiled using gas chromatography/mass spectrometry (GC/MS) analysis.
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Chemical constituents, antioxidant and antifungal activities of the essential oil from Vietnamese Ocimum tenuiflorum L. leaves
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Autor/in / Beteiligte Person: | Thi-Hoan Luong, Huu-Khanh-Tan Tran ; Woo-Jin Jung, Dang-Minh-Chanh Nguyen ; Van-Viet Nguyen, Dang-Minh-Chanh Nguyen* |
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Zeitschrift: | Vietnam Journal of Science, Technology and Engineering - C; Số. 2C (2024): JUNE 2024 . VOLUME 66 NUMBER 2; 69 ; 2525-2461, 2024 |
Veröffentlichung: | Vietnam Journal of Science, Technology and Engineering - C, 2024 |
Medientyp: | academicJournal |
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