The antimicrobial effect of Melissa officinalis L. essential oil to Shewanella putrefaciens : Insights based on the cell membrane and biofilm
In: Journal of Food Safety, Jg. 42 (2022-10-17)
Online
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Zugriff:
Titel: |
The antimicrobial effect of Melissa officinalis L. essential oil to Shewanella putrefaciens : Insights based on the cell membrane and biofilm
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Autor/in / Beteiligte Person: | Yu, Huijie ; Bian, Chuhan ; Cheng, Hao ; Mei, Jun ; Xie, Jing |
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Zeitschrift: | Journal of Food Safety, Jg. 42 (2022-10-17) |
Veröffentlichung: | Wiley, 2022 |
Medientyp: | unknown |
ISSN: | 1745-4565 (print) ; 0149-6085 (print) |
DOI: | 10.1111/jfs.13011 |
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