Chemical Composition of the Essential Oil from the Fresh Fruits of Xylopia Laevigata and its Cytotoxic Evaluation
In: Natural Product Communications, Jg. 11 (2016-03-01), S. 1934578X1601100
Online
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Zugriff:
The essential oil obtained by hydrodistillation from the fresh fruits of Xylopia laevigata was analyzed by gas chromatography using a flame ionization detector (GC–FID) coupled to a mass spectrometer (GC–MS). Monoterpenes predominated, forming 95.0% of the total essential oil. The major constituents identified were limonene (56.2%), α-pinene (28.0%), and β-pinene (5.5%). Cytotoxic activity against tumor cell lines and non-tumor cells was also investigated; however, neither the essential oil nor its major constituents evaluated presented any cytotoxic activity (IC50 > 25.0 μg mL−1).
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Chemical Composition of the Essential Oil from the Fresh Fruits of Xylopia Laevigata and its Cytotoxic Evaluation
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| Autor/in / Beteiligte Person: | Thanany Brasil da Silva ; Costa, Emmanoel V. ; Bezerra, Daniel P. ; Cinara Oliveira D´Sousa Costa ; Milena Botelho Pereira Soares |
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| Zeitschrift: | Natural Product Communications, Jg. 11 (2016-03-01), S. 1934578X1601100 |
| Veröffentlichung: | SAGE Publications, 2016 |
| Medientyp: | unknown |
| ISSN: | 1555-9475 (print) ; 1934-578X (print) |
| DOI: | 10.1177/1934578x1601100324 |
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