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The aim of the research was to increase the efficiency of the hydrodistillation process and determine the volatile composition, biological activity, and aroma profile of essential oil from celery seeds ( Apium graveolens L.). The essential oil was extracted from the plant material by ultrasonic hydrodistillation with higher efficiency when compared with classical hydrodistillation. The antimicrobial activity was evaluated using the impedimetric method for the bacteria Pseudomonas aeruginosa, Escherichia coli, Bacillus subtilis, Staphylococcus aureus, and yeast Candida vini as well as moulds Aspergillus niger and Penicillium expansum with minimal inhibitory concentration (MIC) (μL/mL) values: 30, 10, 20, 3, 30, 40, and 40, respectively. The oil possessed very weak 2,2-diphenyl-1-picrylhydrazyl (DPPH) antioxidant activity with the half maximal inhibitory concentration (IC 50 ) value of 81.6 g/L. Initial studies of the aroma profile indicated that the perception of the fragrance of the oil could be related to the sex of the panellists. According to women, the fragrance of celery seeds oil was intense herb-like. From the men's point of view, it had a fresh, mossy, and mushroom scent.

Titel:	Ultrasound-Assisted Hydrodistillation of Essential Oil from Celery Seeds ( Apium graveolens L.) and Its Biological and Aroma Profiles.
Autor/in / Beteiligte Person:	Zorga, J ; Kunicka-Styczyńska, A ; Gruska, R ; Śmigielski, K
Zeitschrift:	Molecules (Basel, Switzerland), Jg. 25 (2020-11-14), Heft 22
Veröffentlichung:	Basel, Switzerland : MDPI, c1995-, 2020
Medientyp:	academicJournal
ISSN:	1420-3049 (electronic)
DOI:	10.3390/molecules25225322
Schlagwort:	Anti-Infective Agents pharmacology Antioxidants pharmacology Bacteria drug effects Gas Chromatography-Mass Spectrometry Microbial Sensitivity Tests Oils, Volatile pharmacology Apium chemistry Distillation Odorants analysis Oils, Volatile analysis Seeds chemistry Ultrasonics Water chemistry
Sonstiges:	Nachgewiesen in: MEDLINE Sprachen: English Publication Type: Journal Article Language: English [Molecules] 2020 Nov 14; Vol. 25 (22). <i>Date of Electronic Publication: </i>2020 Nov 14. MeSH Terms: Distillation* ; Ultrasonics* ; Apium / chemistry ; Odorants / analysis ; Oils, Volatile / analysis ; Seeds / chemistry ; Water / *chemistry ; Anti-Infective Agents / pharmacology ; Antioxidants / pharmacology ; Bacteria / drug effects ; Gas Chromatography-Mass Spectrometry ; Microbial Sensitivity Tests ; Oils, Volatile / pharmacology References: Molecules. 2020 Oct 20;25(20):. (PMID: 33092122) ; Molecules. 2020 Nov 14;25(22):. (PMID: 33202694) ; Molecules. 2017 Jun 14;22(6):. (PMID: 28613267) ; J Evid Based Complementary Altern Med. 2017 Oct;22(4):1029-1034. (PMID: 28701046) ; Pak J Pharm Sci. 2015 Sep;28(5):1699-704. (PMID: 26408890) ; J Chromatogr Sci. 2003 Sep;41(8):428-33. (PMID: 14558936) ; Compr Rev Food Sci Food Saf. 2020 Jan;19(1):3-20. (PMID: 33319516) ; Ultrason Sonochem. 2015 May;24:214-20. (PMID: 25541066) ; Cancer Prev Res (Phila). 2015 Jan;8(1):86-93. (PMID: 25388013) ; Foods. 2016 May 25;5(2):. (PMID: 28231136) ; Nat Prod Res. 2012;26(2):132-9. (PMID: 21827329) ; Med Mycol. 2018 Jul 1;56(5):565-578. (PMID: 29420815) ; J Anal Methods Chem. 2019 Apr 28;2019:6782495. (PMID: 31183247) ; Nat Prod Res. 2013;27(12):1075-83. (PMID: 22934666) ; J Agric Food Chem. 2007 Mar 7;55(5):1737-42. (PMID: 17295511) ; Int J Oncol. 2015 Dec;47(6):2240-6. (PMID: 26500073) Contributed Indexing: Keywords: Taguchi method; aroma profile; biological activity; optimization; sonication Substance Nomenclature: 0 (Anti-Infective Agents) ; 0 (Antioxidants) ; 0 (Oils, Volatile) ; 059QF0KO0R (Water) Entry Date(s): Date Created: 20201118 Date Completed: 20210402 Latest Revision: 20240330 Update Code: 20240330 PubMed Central ID: PMC7698019

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Ultrasound-Assisted Hydrodistillation of Essential Oil from Celery Seeds ( Apium graveolens L.) and Its Biological and Aroma Profiles.