Low sodium diet in essential hypertension. Effect on blood cell ions and hemodynamic parameters.
In: American journal of hypertension, Jg. 5 (1992-09-01), Heft 9, S. 661-3
academicJournal
Zugriff:
The influence of salt restriction for 3 months on blood pressure, peripheral vascular resistance (observed by occlusive plethysmography), erythrocyte sodium, platelet calcium, and pH, was studied in eight untreated essential hypertensive patients. A low salt diet decreases blood pressure, vascular resistances, erythrocyte sodium, and platelet calcium, but not platelet pH. A strong positive correlation was noted between baseline platelet calcium and vascular resistances (r = 0.95, P less than .01). But during the salt restriction period, a negative correlation has been observed between the changes in these parameters, which casts doubt on the use of the platelet as a model of the smooth muscle cell.
Titel: |
Low sodium diet in essential hypertension. Effect on blood cell ions and hemodynamic parameters.
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Autor/in / Beteiligte Person: | Krzesinski, JM ; Du, F ; Pecqueux, ML ; Rorive, G |
Zeitschrift: | American journal of hypertension, Jg. 5 (1992-09-01), Heft 9, S. 661-3 |
Veröffentlichung: | 2013- : Oxford : Oxford University Press ; <i>Original Publication</i>: [New York, NY] : Elsevier, [c1988-, 1992 |
Medientyp: | academicJournal |
ISSN: | 0895-7061 (print) |
DOI: | 10.1093/ajh/5.9.661 |
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