Numbers are essential, but people are paramount in foodservice.
In: Nation's Restaurant News, Jg. 45 (2011-05-02), Heft 9, S. 74-74
Online
serialPeriodical
Zugriff:
The article presents the author's views on the significance of consumers in the same way as the sales, profit, and commodity costs to the foodservice industry in the U.S.
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Numbers are essential, but people are paramount in foodservice.
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Autor/in / Beteiligte Person: | Lockyer, Sarah E. |
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Zeitschrift: | Nation's Restaurant News, Jg. 45 (2011-05-02), Heft 9, S. 74-74 |
Veröffentlichung: | 2011 |
Medientyp: | serialPeriodical |
ISSN: | 0028-0518 (print) |
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