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Weniger Treffer
Thema
- food science 157 Treffer
- law 148 Treffer
- law.invention 148 Treffer
- essential oil 146 Treffer
- chemistry.chemical_compound 134 Treffer
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45 weitere Werte:
- 01 natural sciences 95 Treffer
- biology 93 Treffer
- biology.organism_classification 85 Treffer
- medicine 52 Treffer
- 0106 biological sciences 48 Treffer
- 0104 chemical sciences 43 Treffer
- gelatin 38 Treffer
- 010401 analytical chemistry 36 Treffer
- 010608 biotechnology 36 Treffer
- antimicrobial 36 Treffer
- general chemical engineering 35 Treffer
- antioxidant 33 Treffer
- medicine.medical_treatment 33 Treffer
- general chemistry 28 Treffer
- general medicine 27 Treffer
- organic chemistry 27 Treffer
- 03 medical and health sciences 26 Treffer
- oils, volatile 26 Treffer
- carvacrol 25 Treffer
- biochemistry 24 Treffer
- industrial and manufacturing engineering 24 Treffer
- biotechnology 23 Treffer
- food and beverages 23 Treffer
- 02 engineering and technology 22 Treffer
- analytical chemistry 22 Treffer
- satureja 22 Treffer
- botany 21 Treffer
- shelf life 21 Treffer
- chemical engineering 20 Treffer
- thymol 20 Treffer
- 0210 nano-technology 19 Treffer
- 021001 nanoscience & nanotechnology 19 Treffer
- basilicum 19 Treffer
- chromatography 19 Treffer
- linalool 19 Treffer
- safety, risk, reliability and quality 19 Treffer
- ocimum 17 Treffer
- pectin 17 Treffer
- preservative 17 Treffer
- agar 16 Treffer
- chitosan 16 Treffer
- dpph 16 Treffer
- gum arabic 16 Treffer
- medicine.disease_cause 16 Treffer
- nuclear chemistry 16 Treffer
Verlag
- elsevier bv 63 Treffer
- springer science and business media llc 23 Treffer
- informa uk limited 19 Treffer
- wiley 18 Treffer
- hindawi limited 12 Treffer
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25 weitere Werte:
- mdpi ag 7 Treffer
- elsevier 3 Treffer
- a and v publications 1 Treffer
- african journals online (ajol) 1 Treffer
- american society for horticultural science 1 Treffer
- aperta 1 Treffer
- bentham science publishers ltd. 1 Treffer
- czech academy of agricultural sciences 1 Treffer
- editorial csic 1 Treffer
- elsevier sci ltd, oxford 1 Treffer
- faculty of food and agriculture, united arab emirates university 1 Treffer
- faculty of food technology and biotechnology - university of zagreb 1 Treffer
- fiocruz - instituto de tecnologia em farmacos 1 Treffer
- international journal of pharma and bio sciences 1 Treffer
- international journal of secondary metabolite 1 Treffer
- iop publishing 1 Treffer
- lavoisier 1 Treffer
- lukasiewicz research network - industrial chemistry research institute 1 Treffer
- lviv polytechnic national university 1 Treffer
- omics publishing group 1 Treffer
- sage publications 1 Treffer
- sciencedomain international 1 Treffer
- the north african journal of food and nutrition research (najfnr) 1 Treffer
- the society for antibacterial and antifungal agents, japan 1 Treffer
- wageningen academic publishers 1 Treffer
Publikation
- lwt 11 Treffer
- journal of essential oil bearing plants 10 Treffer
- journal of food measurement and characterization 10 Treffer
- food chemistry 9 Treffer
- journal of food processing and preservation 9 Treffer
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45 weitere Werte:
- journal of food science and technology 7 Treffer
- food control 6 Treffer
- lwt - food science and technology 6 Treffer
- food hydrocolloids 5 Treffer
- food packaging and shelf life 5 Treffer
- industrial crops and products 4 Treffer
- food and bioprocess technology 3 Treffer
- food and chemical toxicology 3 Treffer
- international journal of biological macromolecules 3 Treffer
- international journal of food microbiology 3 Treffer
- international journal of food science & technology 3 Treffer
- journal of the science of food and agriculture 3 Treffer
- drying technology 2 Treffer
- european journal of lipid science and technology 2 Treffer
- food bioscience 2 Treffer
- food science & nutrition 2 Treffer
- foods 2 Treffer
- innovative food science & emerging technologies 2 Treffer
- international journal of food properties 2 Treffer
- journal of aquatic food product technology 2 Treffer
- journal of food biochemistry 2 Treffer
- journal of food safety 2 Treffer
- journal of food science 2 Treffer
- polymers 2 Treffer
- processes 2 Treffer
- agriculture and agricultural science procedia 1 Treffer
- annual research & review in biology 1 Treffer
- archives of phytopathology and plant protection 1 Treffer
- asian pacific journal of tropical biomedicine 1 Treffer
- asian pacific journal of tropical medicine 1 Treffer
- biocontrol science 1 Treffer
- chemical engineering and processing - process intensification 1 Treffer
- chemistry & chemical technology 1 Treffer
- chemistrybiodiversity 1 Treffer
- comparative clinical pathology 1 Treffer
- comprehensive reviews in food science and food safetyreferences 1 Treffer
- critical reviews in food science and nutrition 1 Treffer
- current pharmaceutical biotechnology 1 Treffer
- emirates journal of food and agriculture 1 Treffer
- environmental geochemistry and health 1 Treffer
- food and bioproducts processing 1 Treffer
- food and chemical toxicology : an international journal published for the british industrial biological research association 1 Treffer
- food research international (ottawa, ont.) 1 Treffer
- food science and biotechnology 1 Treffer
- food science and technology international 1 Treffer
Inhaltsanbieter
193 Treffer
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In: Journal of Food Quality, Jg. 2021 (2021-07-12), S. 1-8Online unknownZugriff:
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In: Research Journal of Pharmacy and Technology, 2021-05-26, S. 2452-2458Online unknownZugriff:
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In: Journal of Food Measurement and Characterization, Jg. 15 (2021-04-28), S. 3539-3552Online unknownZugriff:
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In: Journal of Food Measurement and Characterization, Jg. 15 (2021-03-10), S. 2790-2804Online unknownZugriff:
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In: Journal of Food Measurement and Characterization, Jg. 15 (2021-01-18), S. 2108-2118Online unknownZugriff:
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In: Journal of Aquatic Food Product Technology, Jg. 30 (2021-01-11), S. 151-161Online unknownZugriff:
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In: The North African Journal of Food and Nutrition Research, Jg. 4 (2021-01-07), S. 351-359Online unknownZugriff:
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In: Journal of Food Measurement and Characterization, Jg. 15 (2021-01-03), S. 1865-1876Online unknownZugriff:
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In: Drying Technology, Jg. 39 (2020-12-07), S. 1912-1926Online unknownZugriff:
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In: Journal of Food Measurement and Characterization, Jg. 15 (2020-10-23), S. 1116-1126Online unknownZugriff:
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In: Journal of Food Science and Technology, Jg. 58 (2020-09-22), S. 2924-2935Online unknownZugriff:
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In: Food Science & Nutrition, Jg. 8 (2020-09-17), S. 5907-5915Online unknownZugriff:
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In: Journal of Food Measurement and Characterization, Jg. 15 (2020-09-10), S. 353-362Online unknownZugriff:
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In: Journal of Food Measurement and Characterization, Jg. 14 (2020-07-08), S. 3010-3019Online unknownZugriff:
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In: Food Science and Technology International, Jg. 27 (2020-07-01), S. 123-134Online unknownZugriff:
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In: Food Science & Nutrition, Jg. 8 (2019-12-11), S. 511-520Online unknownZugriff:
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In: Current Pharmaceutical Biotechnology, Jg. 20 (2019-10-18), S. 1064-1071Online unknownZugriff:
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In: Phytothérapie, Jg. 18 (2019-09-12), S. 375-385Online unknownZugriff:
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In: LWT, Jg. 111 (2019-08-01), S. 55-61Online unknownZugriff:
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In: Journal of Food Science and Technology, Jg. 56 (2019-07-08), S. 4045-4056Online unknownZugriff: