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Art der Quelle
Thema
- essential oil 94 Treffer
- essential oils 58 Treffer
- nutrition. foods and food supply 37 Treffer
- tx341-641 37 Treffer
- flavouring compounds 26 Treffer
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45 weitere Werte:
- sensory additives 25 Treffer
- antimicrobial activity 24 Treffer
- antioxidant activity 20 Treffer
- antimicrobial 18 Treffer
- antibacterial activity 17 Treffer
- gc-ms 16 Treffer
- safety 14 Treffer
- antioxidant 13 Treffer
- chemical engineering 13 Treffer
- tp155-156 13 Treffer
- oregano essential oil 12 Treffer
- chitosan 11 Treffer
- chemical composition 10 Treffer
- antibacterial 9 Treffer
- antifungal activity 9 Treffer
- encapsulation 8 Treffer
- food safety 8 Treffer
- materials of engineering and construction. mechanics of materials 8 Treffer
- molecular docking 8 Treffer
- ta401-492 8 Treffer
- active packaging 7 Treffer
- carvacrol 7 Treffer
- edible coating 7 Treffer
- heavy metals 7 Treffer
- listeria monocytogenes 7 Treffer
- technology 7 Treffer
- chemistry 6 Treffer
- cinnamon essential oil 6 Treffer
- estragole 6 Treffer
- qd1-999 6 Treffer
- quality 6 Treffer
- thyme essential oil 6 Treffer
- essential tremor 5 Treffer
- food preservation 5 Treffer
- n/a 5 Treffer
- preservation 5 Treffer
- shelf life 5 Treffer
- thyme 5 Treffer
- trace elements 5 Treffer
- antifungal 4 Treffer
- antimicrobials 4 Treffer
- biofilm 4 Treffer
- controlled release 4 Treffer
- edible film 4 Treffer
- emulsion 4 Treffer
Verlag
- mdpi ag 317 Treffer
- wiley 38 Treffer
- association of chemical engineers of serbia 21 Treffer
- alma mater publishing house "vasile alecsandri" university of bacau 12 Treffer
- associacao brasileira de polimeros 10 Treffer
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14 weitere Werte:
- hindawi limited 6 Treffer
- de gruyter 4 Treffer
- iop publishing 4 Treffer
- balai riset dan standardisasi industri pontianak 3 Treffer
- edp sciences 3 Treffer
- budapest university of technology 2 Treffer
- iranian chemical society 2 Treffer
- springeropen 2 Treffer
- beilstein-institut 1 Treffer
- dove medical press 1 Treffer
- frontiers media s.a. 1 Treffer
- nanoscience and nanotechnology research center, university of kashan 1 Treffer
- sage publishing 1 Treffer
- university of baghdad/college of engineering 1 Treffer
Publikation
- foods 261 Treffer
- efsa journal 37 Treffer
- hemijska industrija 21 Treffer
- toxics 18 Treffer
- sensors 17 Treffer
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23 weitere Werte:
- membranes 13 Treffer
- scientific study & research: chemistry & chemical engineering, biotechnology, food industry 12 Treffer
- polimeros 10 Treffer
- international journal of polymer science 6 Treffer
- catalysts 4 Treffer
- materials research express 4 Treffer
- biopropal industri 3 Treffer
- macromol 3 Treffer
- nanotechnology reviews 3 Treffer
- oil & gas science and technology 3 Treffer
- express polymer letters 2 Treffer
- nanochemistry research 2 Treffer
- agrochemicals 1 Treffer
- beilstein journal of nanotechnology 1 Treffer
- bioresources and bioprocessing 1 Treffer
- frontiers in chemical engineering 1 Treffer
- iraqi journal of chemical and petroleum engineering 1 Treffer
- journal of engineered fibers and fabrics 1 Treffer
- journal of leather science and engineering 1 Treffer
- journal of nanostructures 1 Treffer
- micro & nano letters 1 Treffer
- nanotechnology, science and applications 1 Treffer
- reviews on advanced materials science 1 Treffer
Sprache
Inhaltsanbieter
430 Treffer
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In: Scientific Study & Research: Chemistry & Chemical Engineering, Biotechnology, Food Industry, Jg. 25 (2024-03-01), Heft 1, S. 91-99Online academicJournalZugriff:
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In: Agrochemicals, Jg. 3 (2024-02-01), Heft 1, S. 57-69Online academicJournalZugriff:
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In: EFSA Journal, Jg. 22 (2024-05-01), Heft 5Online academicJournalZugriff:
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In: EFSA Journal, Jg. 22 (2024-05-01), Heft 5Online academicJournalZugriff:
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In: Scientific Study & Research: Chemistry & Chemical Engineering, Biotechnology, Food Industry, Jg. 24 (2023-12-01), Heft 4, S. 329-336Online academicJournalZugriff:
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In: EFSA Journal, Jg. 22 (2024-04-01), Heft 4Online academicJournalZugriff:
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In: Polímeros, Jg. 34 (2024-03-01), Heft 1Online academicJournalZugriff:
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In: Macromol, Jg. 3 (2023-10-01), Heft 4, S. 704-722Online academicJournalZugriff:
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In: Foods, Jg. 13 (2024-06-01), Heft 12, S. 1796-1796Online academicJournalZugriff:
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In: Foods, Jg. 13 (2024-06-01), Heft 12, S. 1831-1831Online academicJournalZugriff:
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In: Foods, Jg. 13 (2024-06-01), Heft 12, S. 1854-1854Online academicJournalZugriff:
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In: Foods, Jg. 13 (2024-06-01), Heft 12, S. 1874-1874Online academicJournalZugriff:
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In: Toxics, Jg. 12 (2024-06-01), Heft 6, S. 431-431Online academicJournalZugriff:
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In: Foods, Jg. 13 (2024-05-01), Heft 11, S. 1596-1596Online academicJournalZugriff:
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In: Foods, Jg. 13 (2024-05-01), Heft 11, S. 1638-1638Online academicJournalZugriff:
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In: Foods, Jg. 13 (2024-05-01), Heft 11, S. 1684-1684Online academicJournalZugriff:
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In: Foods, Jg. 13 (2024-05-01), Heft 10, S. 1505-1505Online academicJournalZugriff:
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In: Foods, Jg. 13 (2024-05-01), Heft 10, S. 1515-1515Online academicJournalZugriff:
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In: Foods, Jg. 13 (2024-05-01), Heft 10, S. 1569-1569Online academicJournalZugriff:
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In: Foods, Jg. 13 (2024-05-01), Heft 9, S. 1407-1407Online academicJournalZugriff: