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Weniger Treffer
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- industrial and manufacturing engineering 205 Treffer
- general chemical engineering 133 Treffer
- process chemistry and technology 72 Treffer
- biomaterials 54 Treffer
- microbiology (medical) 54 Treffer
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8 weitere Werte:
- polymers and plastics 54 Treffer
- safety research 24 Treffer
- analytical chemistry 22 Treffer
- applied microbiology and biotechnology 22 Treffer
- control and systems engineering 4 Treffer
- energy engineering and power technology 4 Treffer
- management science and operations research 4 Treffer
- ecology 2 Treffer
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283 Treffer
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In: Food and Bioprocess Technology ; volume 16, issue 12, page 2877-2897 ; ISSN 1935-5130 1935-5149, 2023Online academicJournalZugriff:
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In: Journal of Food Measurement and Characterization ; volume 17, issue 3, page 2464-2474 ; ISSN 2193-4126 2193-4134, 2023Online academicJournalZugriff:
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In: Food Packaging and Shelf Life ; volume 37, page 101079 ; ISSN 2214-2894, 2023Online academicJournalZugriff:
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In: Global Food Security ; volume 37, page 100687 ; ISSN 2211-9124, 2023Online academicJournalZugriff:
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In: Food and Bioprocess Technology ; ISSN 1935-5130 1935-5149, 2024Online academicJournalZugriff:
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In: Food Packaging and Shelf Life ; volume 43, page 101276 ; ISSN 2214-2894, 2024Online academicJournalZugriff:
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In: Food Packaging and Shelf Life ; volume 43, page 101274 ; ISSN 2214-2894, 2024Online academicJournalZugriff:
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In: Food Packaging and Shelf Life ; volume 43, page 101270 ; ISSN 2214-2894, 2024Online academicJournalZugriff:
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In: Food Packaging and Shelf Life ; volume 42, page 101254 ; ISSN 2214-2894, 2024Online academicJournalZugriff:
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In: Food Packaging and Shelf Life ; volume 41, page 101232 ; ISSN 2214-2894, 2024Online academicJournalZugriff:
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In: Food Packaging and Shelf Life ; volume 41, page 101235 ; ISSN 2214-2894, 2024Online academicJournalZugriff:
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In: Food Analytical Methods ; volume 15, issue 6, page 1677-1686 ; ISSN 1936-9751 1936-976X, 2022Online academicJournalZugriff:
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In: Journal of Food Measurement and Characterization ; volume 16, issue 1, page 507-522 ; ISSN 2193-4126 2193-4134, 2021Online academicJournalZugriff:
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Study on optimization of extraction technique of pericarp essential oil in Litsea Cubeba (Lour) PersIn: Journal of Food Measurement and Characterization ; volume 15, issue 1, page 758-768 ; ISSN 2193-4126 2193-4134, 2020Online academicJournalZugriff:
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In: Journal of Food Measurement and Characterization ; volume 15, issue 1, page 620-620 ; ISSN 2193-4126 2193-4134, 2020Online academicJournalZugriff:
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In: Journal of Food Measurement and Characterization ; volume 14, issue 4, page 2352-2358 ; ISSN 2193-4126 2193-4134, 2020Online academicJournalZugriff:
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In: Journal of Food Measurement and Characterization ; volume 18, issue 2, page 1218-1228 ; ISSN 2193-4126 2193-4134, 2023Online academicJournalZugriff:
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In: Food Analytical Methods ; volume 17, issue 2, page 296-308 ; ISSN 1936-9751 1936-976X, 2023Online academicJournalZugriff:
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In: Journal of Food Measurement and Characterization ; volume 18, issue 2, page 1543-1558 ; ISSN 2193-4126 2193-4134, 2023Online academicJournalZugriff:
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In: Journal of Food Measurement and Characterization ; volume 18, issue 2, page 1328-1337 ; ISSN 2193-4126 2193-4134, 2023Online academicJournalZugriff: