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45 weitere Werte:
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- journal of microbiology, biotechnology & food sciences 2 Treffer
- archives of microbiology 1 Treffer
- chemistry central journal 1 Treffer
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12 weitere Werte:
- fems microbiology letters 1 Treffer
- food chemistry 1 Treffer
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- journal of herbs, spices & medicinal plants 1 Treffer
- lwt - food science & technology 1 Treffer
- molecules 1 Treffer
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21 Treffer
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In: Food Additives & Contaminants. Part A: Chemistry, Analysis, Control, Exposure & Risk Assessment, Jg. 40 (2023-09-01), Heft 9, S. 1242-1263academicJournalZugriff:
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In: Molecules, Jg. 28 (2023-04-01), Heft 7, S. 3194-3210academicJournalZugriff:
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In: Food Additives & Contaminants. Part A: Chemistry, Analysis, Control, Exposure & Risk Assessment, Jg. 39 (2022-02-01), Heft 2, S. 362-372Online academicJournalZugriff:
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In: FEMS Microbiology Letters, Jg. 368 (2021-10-01), Heft 19, S. 1-7academicJournalZugriff:
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In: Journal of Herbs, Spices & Medicinal Plants, Jg. 24 (2018-10-01), Heft 4, S. 394-406academicJournalZugriff:
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In: International Journal of Food Properties, Jg. 20 (2017-12-03), S. S1856- (13S.)Online academicJournalZugriff:
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In: Archives of Microbiology, Jg. 199 (2017-12-01), Heft 10, S. 1345-1356academicJournalZugriff:
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In: Pharmaceuticals (14248247), Jg. 10 (2017-12-01), Heft 4, S. 86-105academicJournalZugriff:
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In: International Journal of Food Properties, Jg. 20 (2017-02-02), S. 1856-1868Online academicJournalZugriff:
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In: Journal of Environmental Science & Health. Part B. Pesticides, Food Contaminants & Agricultural Wastes, Jg. 51 (2016-10-01), Heft 10, S. 668-674Online academicJournalZugriff:
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In: International Journal of Food Science & Technology, Jg. 51 (2016-02-01), Heft 2, S. 286-292academicJournalZugriff:
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In: Scientific Papers: Animal Science & Biotechnologies / Lucrari Stiintifice: Zootehnie si Biotehnologii, Jg. 48 (2015-12-01), Heft 2, S. 55-62academicJournalZugriff:
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In: Journal of Microbiology, Biotechnology & Food Sciences, Jg. 4 (2015-02-02), S. 1-5academicJournalZugriff:
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In: Journal of Microbiology, Biotechnology & Food Sciences, Jg. 4 (2015-02-02), S. 6-11academicJournalZugriff:
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THE EFFECT OF BACTERIA AND ESSENTIAL OILS ON MYCOTOXIN PRODUCERS ISOLATED FROM FEED OF PLANT ORIGIN.In: Veterinarija ir Zootechnika, Jg. 65 (2013-12-01), Heft 87, S. 52-60Online academicJournalZugriff:
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In: Chemistry Central Journal, Jg. 7 (2013-04-01), Heft 1, S. 1-11academicJournalZugriff:
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In: International Journal of Food Properties, Jg. 15 (2012), Heft 1, S. 38-48Online academicJournalZugriff:
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In: International Journal of Food Microbiology, Jg. 135 (2009-10-31), Heft 2, S. 165-170academicJournalZugriff:
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In: LWT - Food Science & Technology, Jg. 147 (2021-07-15), S. N.PAGacademicJournalZugriff:
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In: Food Chemistry, Jg. 315 (2020-06-15), S. N.PAGacademicJournalZugriff: