Suchergebnisse
Katalog
Mehr
Suchmaske
Suchergebnisse einschränken oder erweitern
Aktive Suchfilter
Weniger Treffer
Thema
- chemistry.chemical_compound 30 Treffer
- essential oil 28 Treffer
- law 28 Treffer
- law.invention 28 Treffer
- dpph 18 Treffer
-
45 weitere Werte:
- food science 15 Treffer
- oils, volatile 13 Treffer
- antioxidants 11 Treffer
- biology 11 Treffer
- biology.organism_classification 11 Treffer
- 01 natural sciences 10 Treffer
- 0104 chemical sciences 9 Treffer
- antimicrobial 9 Treffer
- gas chromatography-mass spectrometry 9 Treffer
- general chemical engineering 9 Treffer
- general medicine 8 Treffer
- chemistry.chemical_classification 7 Treffer
- food 7 Treffer
- 010405 organic chemistry 6 Treffer
- biochemistry 6 Treffer
- carvacrol 6 Treffer
- gas chromatography 6 Treffer
- general agricultural and biological sciences 6 Treffer
- 04 agricultural and veterinary sciences 5 Treffer
- 0404 agricultural biotechnology 5 Treffer
- 040401 food science 5 Treffer
- antioxidant activity 5 Treffer
- industrial and manufacturing engineering 5 Treffer
- thymol 5 Treffer
- 010404 medicinal & biomolecular chemistry 4 Treffer
- 02 engineering and technology 4 Treffer
- 0210 nano-technology 4 Treffer
- 021001 nanoscience & nanotechnology 4 Treffer
- bioengineering 4 Treffer
- butylated hydroxytoluene 4 Treffer
- eugenol 4 Treffer
- food.ingredient 4 Treffer
- mass spectrometry 4 Treffer
- methanol 4 Treffer
- molecular biology 4 Treffer
- molecular medicine 4 Treffer
- plant extracts 4 Treffer
- terpenes 4 Treffer
- 010401 analytical chemistry 3 Treffer
- animals 3 Treffer
- anti-infective agents 3 Treffer
- bacteria 3 Treffer
- chemical composition 3 Treffer
- composition (visual arts) 3 Treffer
- cyclodextrin 3 Treffer
Verlag
Publikation
- journal of agricultural and food chemistry 6 Treffer
- flavour and fragrance journal 3 Treffer
- journal of essential oil research 3 Treffer
- journal of oleo science 3 Treffer
- arabian journal of chemistry 2 Treffer
-
12 weitere Werte:
- chemistry & biodiversity 2 Treffer
- european journal of lipid science and technology 2 Treffer
- food hydrocolloids 2 Treffer
- innovative food science & emerging technologies 2 Treffer
- acta chromatographica 1 Treffer
- advanced technologies 1 Treffer
- chemical papers 1 Treffer
- chemistrybiodiversity 1 Treffer
- journal of food processing and preservation 1 Treffer
- journal of inclusion phenomena and macrocyclic chemistry 1 Treffer
- new journal of chemistry 1 Treffer
- oriental journal of chemistry 1 Treffer
Sprache
Inhaltsanbieter
35 Treffer
-
In: Flavour and Fragrance Journal, Jg. 36 (2021-03-27), S. 465-476Online unknownZugriff:
-
In: Arabian Journal of Chemistry, Jg. 13 (2020-09-01), S. 7170-7182Online unknownZugriff:
-
In: Journal of Essential Oil Research, Jg. 32 (2019-09-02), S. 12-22Online unknownZugriff:
-
In: Acta Chromatographica, Jg. 31 (2019-03-01), S. 57-62Online unknownZugriff:
-
In: New Journal of Chemistry, Jg. 43 (2019), S. 7653-7662Online unknownZugriff:
-
-
In: Journal of Essential Oil Research, Jg. 30 (2018-07-30), S. 488-497Online unknownZugriff:
-
In: Food Hydrocolloids, Jg. 77 (2018-04-01), S. 677-688Online unknownZugriff:
-
In: Innovative Food Science & Emerging Technologies, Jg. 45 (2018-02-01), S. 92-97Online unknownZugriff:
-
In: Chemical Papers, Jg. 71 (2017-01-25), S. 1331-1342Online unknownZugriff:
-
In: Journal of Agricultural and Food Chemistry, Jg. 64 (2016-06-02), S. 4716-4724Online unknownZugriff:
-
In: Flavour and Fragrance Journal, Jg. 30 (2015-05-17), S. 392-398Online unknownZugriff:
-
Chemical composition and antimicrobial activity ofAloysia gratissima(Verbenaceae) leaf essential oilIn: Journal of Essential Oil Research, Jg. 27 (2015-02-13), S. 125-130Online unknownZugriff:
-
In: Journal of Inclusion Phenomena and Macrocyclic Chemistry, Jg. 80 (2014-08-22), S. 147-153Online unknownZugriff:
-
In: Innovative Food Science & Emerging Technologies, Jg. 22 (2014-04-01), S. 221-229Online unknownZugriff:
-
In: Oriental Journal of Chemistry, Jg. 30 (2014-03-30), S. 181-185Online unknownZugriff:
-
In: Journal of Oleo Science, Jg. 63 (2014), S. 1223-1229Online unknownZugriff:
-
In: Food Hydrocolloids, Jg. 33 (2013-12-01), S. 199-206Online unknownZugriff:
-
In: Journal of Oleo Science, Jg. 61 (2012), S. 291-295Online unknownZugriff: