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- antimicrobial properties of essential oils in foods 6 Treffer
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- amblyomma variegatum 2 Treffer
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- antifungal 2 Treffer
- antimicrobial 2 Treffer
- biochemistry 2 Treffer
- biological activities of triterpenoids and saponins 2 Treffer
- biopesticide 2 Treffer
- botanical insecticides in agriculture and pest management 2 Treffer
- camphene 2 Treffer
- candida albicans 2 Treffer
- cell biology 2 Treffer
- cryptococcus neoformans 2 Treffer
- dermatophyte 2 Treffer
- diversity and evolution of fungal pathogens 2 Treffer
- ecology 2 Treffer
- epidermophyton floccosum 2 Treffer
- escherichia coli 2 Treffer
- fos health sciences 2 Treffer
- gene 2 Treffer
- geraniol 2 Treffer
- germacrene 2 Treffer
- health benefits of nut consumption 2 Treffer
- health sciences 2 Treffer
- immunology and microbiology 2 Treffer
- impact of pesticides on honey bee health 2 Treffer
- insect science 2 Treffer
- ixodidae 2 Treffer
- klebsiella pneumoniae 2 Treffer
- lamiaceae 2 Treffer
- linalool 2 Treffer
- linalyl acetate 2 Treffer
- microbiology 2 Treffer
- micrococcus luteus 2 Treffer
- microsporum 2 Treffer
- microsporum canis 2 Treffer
- molecular biology 2 Treffer
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2018Online academicJournalZugriff:
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2018Online academicJournalZugriff:
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2017Online academicJournalZugriff:
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2017Online academicJournalZugriff:
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2017Online academicJournalZugriff: