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- aquaculture 1 Treffer
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- law 1 Treffer
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- lettuce 1 Treffer
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- plant extracts 1 Treffer
- population 1 Treffer
- preservative 1 Treffer
- pseudomonadaceae 1 Treffer
- pyrosequencing 1 Treffer
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- refrigeration 1 Treffer
- sea bass 1 Treffer
- seafood 1 Treffer
- shelf-life 1 Treffer
- time factors 1 Treffer
- vegetable 1 Treffer
- vegetables 1 Treffer
- volatile 1 Treffer
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In: Food microbiology, Jg. 68 (2016-11-17)Online unknownZugriff:
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In: Food microbiology, Jg. 26 (2008-11-26), Heft 5Online unknownZugriff: