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Verlag
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Inhaltsanbieter
16 Treffer
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In: Flavour & Fragrance Journal, Jg. 37 (2022), Heft 1, S. 43-51academicJournalZugriff:
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In: International Journal of Biological Macromolecules, Jg. 186 (2021-09-01), S. 702-713academicJournalZugriff:
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In: GIDA: The Journal of Food, Jg. 45 (2020-09-01), Heft 5, S. 861-871academicJournalZugriff:
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In: LWT - Food Science & Technology, Jg. 100 (2019-02-01), S. 328-334academicJournalZugriff:
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In: Food Chemistry, Jg. 404 (2023-03-20), S. N.PAGacademicJournalZugriff:
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In: LWT - Food Science & Technology, Jg. 71 (2016-09-01), S. 364-369academicJournalZugriff:
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In: Journal of Essential Oil-Bearing Plants, Jg. 19 (2016-08-01), Heft 5, S. 1066-1074academicJournalZugriff:
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In: Comparative Biochemistry & Physiology Part C: Toxicology & Pharmacology, Jg. 262 (2022-12-01), S. N.PAGacademicJournalZugriff:
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In: Industrial Crops & Products, Jg. 83 (2016-05-01), S. 607-613academicJournalZugriff:
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In: Journal of Essential Oil-Bearing Plants, Jg. 19 (2016-03-01), Heft 2, S. 290-296academicJournalZugriff:
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In: Food Control, Jg. 26 (2012-08-01), Heft 2, S. 326-330academicJournalZugriff:
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In: Ciência Rural, Jg. 42 (2012-07-01), Heft 7, S. 1300-1306Online academicJournalZugriff:
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In: Food Control, Jg. 22 (2011-05-01), Heft 5, S. 725-731academicJournalZugriff:
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In: Food Chemistry, Jg. 116 (2009-10-01), Heft 3, S. 670-675academicJournalZugriff:
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In: Molecules, Jg. 26 (2021-07-01), Heft 13, S. 4055-4055academicJournalZugriff:
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In: Fitoterapia, Jg. 76 (2005-07-01), Heft 5, S. 446-449academicJournalZugriff: