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Art der Quelle
Thema
- essential oil 149 Treffer
- antifungal activity 130 Treffer
- antifungal 49 Treffer
- antibacterial agents 39 Treffer
- antioxidants 38 Treffer
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45 weitere Werte:
- gas chromatography/mass spectrometry (gc-ms) 36 Treffer
- essential oil composition 35 Treffer
- anti-infective agents 34 Treffer
- chemical composition of plants 34 Treffer
- fungi 31 Treffer
- aspergillus flavus 30 Treffer
- pathogenic fungi 30 Treffer
- therapeutic use of essential oils 30 Treffer
- gc-ms 26 Treffer
- candida 23 Treffer
- mycotoxins 22 Treffer
- antioxidant activity 21 Treffer
- aspergillus 21 Treffer
- candida albicans 21 Treffer
- alternaria alternata 20 Treffer
- antioxidant 20 Treffer
- medicinal plants 20 Treffer
- asteraceae 19 Treffer
- lamiaceae 19 Treffer
- plant extracts 19 Treffer
- antifungal activities 18 Treffer
- gas chromatography 18 Treffer
- in vitro studies 18 Treffer
- antimicrobial activity 17 Treffer
- fusarium 17 Treffer
- species 17 Treffer
- antibacterial activity 16 Treffer
- distillation 16 Treffer
- phytopathogenic fungi 16 Treffer
- therapeutics 16 Treffer
- umbelliferae 16 Treffer
- botrytis cinerea 15 Treffer
- chemical composition 15 Treffer
- verbenaceae 15 Treffer
- botanical chemistry 14 Treffer
- food preservatives 14 Treffer
- germination 14 Treffer
- antibacterial 13 Treffer
- carvacrol 13 Treffer
- mycoses 13 Treffer
- sclerotinia sclerotiorum 13 Treffer
- terpenes 13 Treffer
- cymbopogon 12 Treffer
- food preservation 12 Treffer
- mic 12 Treffer
Publikation
- journal of essential oil research 155 Treffer
- journal of essential oil-bearing plants 93 Treffer
- archives of phytopathology & plant protection 39 Treffer
- pharmaceutical biology 24 Treffer
- international journal of food properties 15 Treffer
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22 weitere Werte:
- food additives & contaminants. part a: chemistry, analysis, control, exposure & risk assessment 12 Treffer
- journal of biologically active products from nature 12 Treffer
- international journal of fruit science 9 Treffer
- critical reviews in food science & nutrition 7 Treffer
- journal of herbs, spices & medicinal plants 7 Treffer
- journal of environmental science & health, part b -- pesticides, food contaminants, & agricultural wastes 6 Treffer
- plant biosystems 6 Treffer
- cogent chemistry 4 Treffer
- international journal of environmental health research 4 Treffer
- all life 3 Treffer
- food reviews international 3 Treffer
- geomicrobiology journal 3 Treffer
- international journal of environmental studies 3 Treffer
- journal of crop improvement 3 Treffer
- journal of dietary supplements 3 Treffer
- journal of microencapsulation 3 Treffer
- journal of wood chemistry & technology 3 Treffer
- natural product research 3 Treffer
- virulence 3 Treffer
- biological agriculture & horticulture 1 Treffer
- journal of horticultural science & biotechnology 1 Treffer
- toxin reviews 1 Treffer
Sprache
Geographischer Bezug
Inhaltsanbieter
427 Treffer
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Dieser Titel kann aus lizenzrechtlichen Gründen nur im Campusnetz oder nach Anmeldung angezeigt werden!academicJournalZugriff:
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In: Food Reviews International, Jg. 40 (2024-05-01), Heft 4, S. 1029-1046academicJournalZugriff:
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In: Critical Reviews in Food Science & Nutrition, Jg. 64 (2024-04-01), Heft 9, S. 2695-2707academicJournalZugriff:
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In: Journal of Essential Oil-Bearing Plants, Jg. 27 (2024-04-01), Heft 2, S. 574-583academicJournalZugriff:
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In: Journal of Essential Oil-Bearing Plants, Jg. 27 (2024-04-01), Heft 2, S. 510-524academicJournalZugriff:
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In: Journal of Essential Oil-Bearing Plants, Jg. 27 (2024-04-01), Heft 2, S. 374-382academicJournalZugriff:
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In: Journal of Essential Oil-Bearing Plants, Jg. 27 (2024-04-01), Heft 2, S. 594-600academicJournalZugriff:
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Dieser Titel kann aus lizenzrechtlichen Gründen nur im Campusnetz oder nach Anmeldung angezeigt werden!academicJournalZugriff:
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In: Journal of Essential Oil Research, Jg. 36 (2024-02-01), Heft 1, S. 49-59academicJournalZugriff:
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In: International Journal of Environmental Studies, Jg. 80 (2023-12-01), Heft 6, S. 1853-1862academicJournalZugriff:
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In: Journal of Essential Oil-Bearing Plants, Jg. 26 (2023-10-01), Heft 5, S. 1338-1349academicJournalZugriff:
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In: Food Additives & Contaminants. Part A: Chemistry, Analysis, Control, Exposure & Risk Assessment, Jg. 39 (2022-02-01), Heft 2, S. 362-372Online academicJournalZugriff:
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In: Food Additives & Contaminants. Part A: Chemistry, Analysis, Control, Exposure & Risk Assessment, Jg. 40 (2023-09-01), Heft 9, S. 1242-1263academicJournalZugriff:
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In: Journal of Microencapsulation, Jg. 38 (2021), Heft 1, S. 11-21Online academicJournalZugriff:
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In: Journal of Essential Oil-Bearing Plants, Jg. 26 (2023-06-01), Heft 3, S. 664-676academicJournalZugriff:
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In: Journal of Essential Oil-Bearing Plants, Jg. 26 (2023-06-01), Heft 3, S. 602-625academicJournalZugriff:
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In: Food Additives & Contaminants. Part A: Chemistry, Analysis, Control, Exposure & Risk Assessment, Jg. 37 (2020), Heft 1, S. 153-161Online academicJournalZugriff:
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In: Journal of Environmental Science & Health, Part B -- Pesticides, Food Contaminants, Jg. 54 (2019-09-01), Heft 9, S. 781-790Online academicJournalZugriff:
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In: Journal of Dietary Supplements, Jg. 20 (2023), Heft 1, S. 118-131Online academicJournalZugriff:
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In: Geomicrobiology Journal, Jg. 36 (2019-02-01), Heft 2, S. 148-168Online academicJournalZugriff: