Suchergebnisse
Katalog
Mehr
Suchmaske
Suchergebnisse einschränken oder erweitern
Aktive Suchfilter
Weniger Treffer
Art der Quelle
Thema
- engineering (general). civil engineering (general) 14 Treffer
- ta1-2040 14 Treffer
- cork 4 Treffer
- cracker 4 Treffer
- dietary fiber 4 Treffer
-
45 weitere Werte:
- dinamik mekanik analiz 4 Treffer
- dynamic mechanical analysis 4 Treffer
- fenolik madde 4 Treffer
- jut lifi 4 Treffer
- jute fiber 4 Treffer
- mantar 4 Treffer
- mineral 4 Treffer
- phenolics 4 Treffer
- sandvic kompozit 4 Treffer
- sandwich composite 4 Treffer
- diyet lifi 3 Treffer
- kraker 3 Treffer
- tomato seed 3 Treffer
- buzulme 2 Treffer
- cholesterol 2 Treffer
- composites 2 Treffer
- dogal lifler 2 Treffer
- ggbfs 2 Treffer
- health 2 Treffer
- kolesterol 2 Treffer
- kompozitler 2 Treffer
- modelleme 2 Treffer
- modelling 2 Treffer
- natural fibers 2 Treffer
- nitrit 2 Treffer
- nitrite 2 Treffer
- saglik 2 Treffer
- scrm 2 Treffer
- shrinkage 2 Treffer
- sodium 2 Treffer
- sodyum 2 Treffer
- chemical composition 1 Treffer
- einkorn 1 Treffer
- engineering 1 Treffer
- hav ipligi 1 Treffer
- kimyasal kompozisyon 1 Treffer
- muffin 1 Treffer
- muhendislik 1 Treffer
- pile yarn 1 Treffer
- polyester 1 Treffer
- sem 1 Treffer
- siyez 1 Treffer
- tekstil bilimleri ve muhendisligi (diger) 1 Treffer
- tekstil ve tekstil ma1/4hendisliayi 1 Treffer
- tekstur 1 Treffer
Sprache
Inhaltsanbieter
24 Treffer
-
In: Volume: 12, Issue: 3 503-508 ; 1308-0865 ; Pamukkale Tıp Dergisi, 2019Online academicJournalZugriff:
-
In: Pamukkale University Journal of Engineering Sciences, 2018Online academicJournalZugriff:
-
In: Pamukkale University Journal of Engineering Sciences, 2018Online academicJournalZugriff:
-
In: Pamukkale University Journal of Engineering Sciences, 2018Online academicJournalZugriff:
-
In: Pamukkale University Journal of Engineering Sciences, 2018Online academicJournalZugriff:
-
Domates çekirdeği ilave edilerek üretilen krakerlerin bazı kimyasal, fiziksel ve duyusal özellikleriIn: Pamukkale University Journal of Engineering Sciences, 2017Online academicJournalZugriff:
-
Domates çekirdeği ilave edilerek üretilen krakerlerin bazı kimyasal, fiziksel ve duyusal özellikleriIn: Pamukkale University Journal of Engineering Sciences, 2017Online academicJournalZugriff:
-
Domates çekirdeği ilave edilerek üretilen krakerlerin bazı kimyasal, fiziksel ve duyusal özellikleriIn: Pamukkale University Journal of Engineering Sciences, 2017Online academicJournalZugriff:
-
Domates çekirdeği ilave edilerek üretilen krakerlerin bazı kimyasal, fiziksel ve duyusal özellikleriIn: Pamukkale University Journal of Engineering Sciences, 2017Online academicJournalZugriff:
-
In: Volume: 12, Issue: 1 123-126 ; 1308-0865 ; Pamukkale Tıp Dergisi, 2019Online academicJournalZugriff:
-
In: Pamukkale University Journal of Engineering Sciences, 2019Online academicJournalZugriff:
-
In: Pamukkale University Journal of Engineering Sciences, 2019Online academicJournalZugriff:
-
In: Pamukkale University Journal of Engineering Sciences, 2019Online academicJournalZugriff:
-
In: Pamukkale University Journal of Engineering Sciences, 2019Online academicJournalZugriff:
-
In: Volume: 29, Issue: 7 783-789 ; 1300-7009 ; 2147-5881 ; Pamukkale University Journal of Engineering Sciences ; Pamukkale Üniversitesi Mühendislik Bilimleri Dergisi, 2022Online academicJournalZugriff:
-
In: Volume: 28, Issue: 7 1051-1061 ; 1300-7009 ; 2147-5881 ; Pamukkale University Journal of Engineering Sciences ; Pamukkale Üniversitesi Mühendislik Bilimleri Dergisi, 2022Online academicJournalZugriff:
-
In: Pamukkale University Journal of Engineering Sciences, 2013Online academicJournalZugriff:
-
In: Pamukkale University Journal of Engineering Sciences, 2013Online academicJournalZugriff:
-
In: Volume: 12, Issue: 1 41-48 ; 1308-0865 ; Pamukkale Tıp Dergisi, 2019Online academicJournalZugriff: