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  1. Detailansicht für Treffer 1 öffnen
    Inhibitory Effect of Essential Oils Obtained from Five Algerian Plants against Pseudomonas aeruginosa, Including Carbapenem-Resistant Strains
    Benaissa, Asma ; Abdelmounaim, Khadir ; et al.
    In: Natural Product Sciences, Jg. 29 (2023-12-31), Heft 4, S. 225-233
    academicJournal
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  2. Detailansicht für Treffer 2 öffnen
    Comparison of Antibacterial Effects of Various Plant-Derived Essential Oils against Bacillus subtilis
    Jung Min Park (박정민) ; Tae Su Jang (장태수) ; et al.
    In: 한국웰니스학회지, Jg. 17 (2022-08-31), Heft 3, S. 1-5
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  3. Detailansicht für Treffer 3 öffnen
    Antibacterial Activity of Essential Oils from Pinaceae Leaves Against Fish Pathogens(어병 세균에 대한 소나무과 잎 정유의 항세균 효과) : Antibacterial Activity of Essential Oils from Pinaceae Leaves Against Fish Pathogens
    Ham, Youngseok ; Yang, Jiyoon ; et al.
    In: 목재공학(Journal of the Korean Wood Science and Technology), Jg. 48 (2020-07-30), Heft 4, S. 527-547
    academicJournal
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  4. Detailansicht für Treffer 4 öffnen
    Chemical Composition and Antimicrobial Activity of Essential Oil Extracted from Eucalyptus citriodora Leaf
    Insuan, Wimonrut ; Chahomchuen, Thippayarat
    In: 한국미생물·생명공학회지 / Microbiology and Biotechnology Letters, Jg. 48 (2020-06-30), Heft 2, S. 148-157
    academicJournal
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  5. Detailansicht für Treffer 5 öffnen
    Antibacterial and phytochemical properties of Aphanamixis polystachya essential oil
    Md. Shahedur Rahman ; Ahad, Abir ; et al.
    In: 분석과학, Jg. 30 (2017-06-30), Heft 3, S. 113-120
    academicJournal
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  6. Detailansicht für Treffer 6 öffnen
    Antibacterial Mode of Action of Cinnamomum verum Bark Essential Oil, Alone and in Combination with Piperacillin, Against a Multi-Drug-Resistant Escherichia coli Strain
    Polly Soo Xi Yap ; Krishnan, Thiba ; et al.
    In: Journal of Microbiology and Biotechnology, Jg. 25 (2015-08-31), Heft 8, S. 1299-1306
    academicJournal
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  7. Detailansicht für Treffer 7 öffnen
    계피 정유 성분에 의한 Streptococcus mutans의 항균활성과 작용기전 / Antibacterial effect and its mechanism of essential oil from Cinnamomum cassia on Streptococcus mutans
    송애희 / Song Aehee
    2015
    Hochschulschrift
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  8. Detailansicht für Treffer 8 öffnen
    Chemical Composition and Antimicrobial Activity of the Essential Oil of Chrysanthemum indicum Against Oral Bacteria
    Jung, Eun-Kyung
    In: JOURNAL OF BACTERIOLOGY AND VIROLOGY, Jg. 39 (2009-06-30), Heft 2, S. 61-68
    academicJournal
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  9. Detailansicht für Treffer 9 öffnen
    Chemical Composition and Antimicrobial Activity of the Essential Oil of Chrysanthemum indicum Against Oral Bacteria
    Jung, Eun-Kyung
    In: JOURNAL OF BACTERIOLOGY AND VIROLOGY, Jg. 39 (2009-06-30), Heft 2, S. 61-68
    academicJournal
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  10. Detailansicht für Treffer 10 öffnen
    Chemical Composition and Biological Activities of Essential Oils Extracted from Korean Endemic Citrus Species
    Jong Seok Baik ; Sang Suk Kim ; et al.
    In: Journal of Microbiology and Biotechnology, Jg. 18 (2008-01-30), Heft 1, S. 74-79
    academicJournal
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  11. Detailansicht für Treffer 11 öffnen
    Antibacterial Activity of Essential Oils on the Growth of Staphylococcus aureus and Measurement of their Binding Interaction Using Optical Biosensor
    Kyong Hwan Chung ; Ki Sook Yang ; et al.
    In: Journal of Microbiology and Biotechnology, Jg. 17 (2007-11-30), Heft 11, S. 1848-1855
    academicJournal
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  12. Detailansicht für Treffer 12 öffnen
    Chemical Composition and Antibacterial Activity Against Oral Bacteria by the Essential Oil of Artemisia iwayomogi
    Cha, Jeong-Dan
    In: JOURNAL OF BACTERIOLOGY AND VIROLOGY, Jg. 37 (2007-09-30), Heft 3, S. 129-135
    academicJournal
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  13. Detailansicht für Treffer 13 öffnen
    Chemical Composition and Antibacterial Activity Against Oral Bacteria by the Essential Oil of Artemisia iwayomogi
    Cha, Jeong-Dan
    In: JOURNAL OF BACTERIOLOGY AND VIROLOGY, Jg. 37 (2007-09-30), Heft 3, S. 129-135
    academicJournal
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  14. Detailansicht für Treffer 14 öffnen
    피부염의 원인균인 황색포도상구균 내성 균주(MRSA)에 대한 에센셜 오일의 항균 효과 : Antibacterial Effect of Essential Oil on Staphylococcus Aureus-resistant Strain (MRSA), the Causative Agent of Dermatitis
    최재은 / Jae-eun Choi ; 장태수 / Tae-su Jang ; et al.
    In: 한국미용학회지 / Journal of Korean Beauty Society, Jg. 28 (2022-10-31), Heft 5, S. 956-961
    academicJournal
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  15. Detailansicht für Treffer 15 öffnen
    수목 정유의 생리활성에 관한 연구( I ) - 침엽수 잎 정유의 항균활성 - : Studies on Biological Activities of Woody Essential Oils( I ) - Antimicrobial Activity of Essential Oils from Coniferous Needles -
    이성숙 ; 강하영 ; et al.
    In: 목재공학 / Journal of the Korean wood science and technology, Jg. 30 (2002), Heft 1, S. 48
    academicJournal
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  16. Detailansicht für Treffer 16 öffnen
    블렌딩 에센션오일의 항균효과 증진 : Improved Antibacterial Effect of Blending Essential Oils
    권필승 / Pil Seung Kwon ; 김대중 / Dae-jung Kim ; et al.
    In: 대한임상검사과학회지 / Korean Journal of Clinical Laboratory Science, Jg. 49 (2017-09-30), Heft 3, S. 256-262
    academicJournal
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  17. Detailansicht für Treffer 17 öffnen
    블렌딩 에센션오일의 항균효과 증진 : Improved Antibacterial Effect of Blending Essential Oils
    권필승 ; 김대중 ; et al.
    In: Korean journal of clinical laboratory science : KJCLS / 대한임상검사과학회지, Jg. 49 (2017), Heft 3, S. 256
    academicJournal
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  18. Detailansicht für Treffer 18 öffnen
    에센셜오일의 항균 및 항산화 효과-팔마로사와 제라늄을 중심으로 : Antimicrobial and Antioxidative Activities of Essential Oil-focused on Palmarosa (Cymbopogen martini) and Geranium (Pelargonium graveolens)
    이은진 ( Eun Jin Lee
    In: 한국미용학회지 / Journal of Korean Beauty Society, Jg. 18 (2012-02-28), Heft 1, S. 136-143
    academicJournal
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  19. Detailansicht für Treffer 19 öffnen
    정유의 항균 성분을 이용한 항균 라이너지 개발 : Development of Antibacterial Corrugating Liner Using Essential Oils Extracted from Chamaecyparis obtusa
    김철환 ; 양재경 ; et al.
    In: 펄프 종이기술 / Journal of Korea TAPPI, Jg. 33 (2001), Heft 3, S. 59
    academicJournal
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  20. Detailansicht für Treffer 20 öffnen
    어성초 휘발성 정유성분의 동정과 분획물의 향특성 및 항균활성 -II. Prep-HPLC에 의한 분획물의 향특성과 향균활성- : Identification of Volatile Essential Oil, and Flavor Characterization and Antibacterial Effect of Fractions from Houttuynia cordata Thunb -II. Flavor Characterization and Antibacterial Effect of Fraction from Houttuynia cordata Thunb by Prep-HPLC-
    강정미 ; 차인호 ; et al.
    In: 한국식품영양과학회지 / Journal of the Korean Society of Food Science and Nutrition, Jg. 26 (1997), Heft 2, S. 214
    academicJournal
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