Suchergebnisse
Katalog
Mehr
Suchmaske
Suchergebnisse einschränken oder erweitern
Aktive Suchfilter
Weniger Treffer
Art der Quelle
Thema
- essential oils 19 Treffer
- essential oil 7 Treffer
- escherichia coli 5 Treffer
- antimicrobial activity 4 Treffer
- listeria monocytogenes 4 Treffer
-
45 weitere Werte:
- therapeutics 4 Treffer
- gas chromatography/mass spectrometry (gc-ms) 3 Treffer
- staphylococcus aureus 3 Treffer
- therapeutic use of essential oils 3 Treffer
- antifungal agents 2 Treffer
- anti-infective agents 2 Treffer
- food pathogens 2 Treffer
- food safety 2 Treffer
- lemongrass 2 Treffer
- lemongrass essential oil 2 Treffer
- mustard 2 Treffer
- oregano 2 Treffer
- pathogenic bacteria 2 Treffer
- repellent activity 2 Treffer
- white mustard 2 Treffer
- 16s rdna 1 Treffer
- acaricides 1 Treffer
- adults 1 Treffer
- aflatoxin 1 Treffer
- agricultural chemicals research 1 Treffer
- antibacterial effects 1 Treffer
- antibacterial properties 1 Treffer
- antifungal activity 1 Treffer
- antimicrobial agent 1 Treffer
- apple blue mold 1 Treffer
- aspergillus carbonarius 1 Treffer
- aspergillus flavus 1 Treffer
- aspergillus niger 1 Treffer
- bacillus subtilis 1 Treffer
- bacterial biofilm 1 Treffer
- beef 1 Treffer
- beef microbiology 1 Treffer
- biological assay research 1 Treffer
- black pepper 1 Treffer
- black pepper (plant) 1 Treffer
- brassica 1 Treffer
- bread 1 Treffer
- brown rice 1 Treffer
- brussels sprouts 1 Treffer
- carp 1 Treffer
- carvacrol 1 Treffer
- cheese microbiology 1 Treffer
- chitosan 1 Treffer
- cholesterol 1 Treffer
- chromatographic analysis 1 Treffer
Inhaltsanbieter
28 Treffer
-
In: Journal of Food Protection, Jg. 85 (2022-09-01), Heft 9, S. 1300-1319academicJournalZugriff:
-
In: Journal of Food Protection, Jg. 85 (2022-06-01), Heft 6, S. 896-905academicJournalZugriff:
-
In: Journal of Food Protection, Jg. 85 (2022-04-01), Heft 4, S. 686-692academicJournalZugriff:
-
In: Journal of Food Protection, Jg. 84 (2021-06-01), Heft 6, S. 1069-1079academicJournalZugriff:
-
In: Journal of Food Protection, Jg. 83 (2020-09-01), Heft 9, S. 1632-1640academicJournalZugriff:
-
In: Journal of Food Protection, Jg. 83 (2020-07-01), Heft 7, S. 1261-1267academicJournalZugriff:
-
In: Journal of Food Protection, Jg. 83 (2020-03-01), Heft 3, S. 511-517academicJournalZugriff:
-
In: Journal of Food Protection, Jg. 82 (2019-12-01), Heft 12, S. 2038-2043academicJournalZugriff:
-
In: Journal of Food Protection, Jg. 82 (2019-12-01), Heft 12, S. 2044-2048academicJournalZugriff:
-
In: Journal of Food Protection, Jg. 82 (2019), Heft 1, S. 159-163academicJournalZugriff:
-
In: Journal of Food Protection, Jg. 81 (2018-09-01), Heft 9, S. 1496-1502academicJournalZugriff:
-
In: Journal of Food Protection, Jg. 81 (2018-08-01), Heft 8, S. 1386-1393academicJournalZugriff:
-
In: Journal of Food Protection, Jg. 81 (2018-03-01), Heft 3, S. 467-471academicJournalZugriff:
-
In: Journal of Food Protection, Jg. 80 (2017-12-01), Heft 12, S. 2090-2093academicJournalZugriff:
-
In: Journal of Food Protection, Jg. 80 (2017-08-01), Heft 8, S. 1293-1302academicJournalZugriff:
-
In: Journal of Food Protection, Jg. 80 (2017-05-01), Heft 5, S. 783-791academicJournalZugriff:
-
In: Journal of Food Protection, Jg. 79 (2016-06-01), Heft 6, S. 986-993academicJournalZugriff:
-
In: Journal of Food Protection, Jg. 79 (2016-03-01), Heft 3, S. 493-500academicJournalZugriff:
-
In: Journal of Food Protection, Jg. 79 (2016-02-01), Heft 2, S. 309-315academicJournalZugriff:
-
In: Journal of Food Protection, Jg. 79 (2016-02-01), Heft 2, S. 246-252academicJournalZugriff: