Suchergebnisse
Katalog
Mehr
Suchmaske
Suchergebnisse einschränken oder erweitern
Aktive Suchfilter
Weniger Treffer
Thema
- biology.organism_classification 4 Treffer
- chemistry 4 Treffer
- food industry 4 Treffer
- food microbiology 4 Treffer
- oils, volatile 4 Treffer
-
45 weitere Werte:
- chemistry.chemical_compound 3 Treffer
- food handling 3 Treffer
- anti-infective agents 2 Treffer
- antimicrobial 2 Treffer
- bacteria 2 Treffer
- biotechnology 2 Treffer
- botany 2 Treffer
- consumer product safety 2 Treffer
- escherichia coli o157 2 Treffer
- essential oil 2 Treffer
- food and beverages 2 Treffer
- food contamination 2 Treffer
- food safety 2 Treffer
- law 2 Treffer
- law.invention 2 Treffer
- medicine 2 Treffer
- medicine.disease_cause 2 Treffer
- microbial sensitivity tests 2 Treffer
- minimum inhibitory concentration 2 Treffer
- origanum 2 Treffer
- thymus plant 2 Treffer
- vegetables 2 Treffer
- 03 medical and health sciences 1 Treffer
- 0303 health sciences 1 Treffer
- 030304 developmental biology 1 Treffer
- 030306 microbiology 1 Treffer
- acyclic monoterpenes 1 Treffer
- aeromonas 1 Treffer
- animals 1 Treffer
- anti-bacterial agents 1 Treffer
- bacterial physiological phenomena 1 Treffer
- calicivirus, feline 1 Treffer
- cattle 1 Treffer
- chlorinated water 1 Treffer
- chlorine 1 Treffer
- chromatography 1 Treffer
- colony count, microbial 1 Treffer
- concentration gradient 1 Treffer
- contamination 1 Treffer
- dose-response relationship, drug 1 Treffer
- early warning system 1 Treffer
- ecophysiology 1 Treffer
- environmental planning 1 Treffer
- escherichia coli 1 Treffer
- ethanol 1 Treffer
Sprache
Inhaltsanbieter
6 Treffer
-
In: International journal of food microbiology, Jg. 293 (2018-09-10)Online unknownZugriff:
-
In: International Journal of Food Microbiology, Jg. 215 (2015-12-01), S. 95-100Online unknownZugriff:
-
In: International journal of food microbiology, Jg. 166 (2013-04-15), Heft 2Online unknownZugriff:
-
In: International journal of food microbiology, Jg. 139 (2009-10-05)Online unknownZugriff:
-
In: International journal of food microbiology, Jg. 90 (2004-01-31), Heft 3Online unknownZugriff:
-
In: International Journal of Food Microbiology, Jg. 1 (1984-05-01), S. 63-74Online unknownZugriff: