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- essential oils 5 Treffer
- vegetable oils 5 Treffer
- plant essential oil 4 Treffer
- food preservation 3 Treffer
- application 2 Treffer
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45 weitere Werte:
- microcapsule 2 Treffer
- plant essential oils 2 Treffer
- 微胶囊 2 Treffer
- 抑菌 2 Treffer
- 食品保鲜 2 Treffer
- antibacterial 1 Treffer
- bacteriostasis 1 Treffer
- candida albicans 1 Treffer
- carvacrol 1 Treffer
- chemical constituents 1 Treffer
- core materials 1 Treffer
- cyclodextrins 1 Treffer
- edible coatings 1 Treffer
- edible plants 1 Treffer
- environmental protection 1 Treffer
- essential oil 1 Treffer
- extraction 1 Treffer
- filter paper 1 Treffer
- filter paper method 1 Treffer
- fish ball 1 Treffer
- gas chromatography-mass spectrometry 1 Treffer
- packaging film 1 Treffer
- pathogenic bacteria 1 Treffer
- physiological activities 1 Treffer
- plant extracts 1 Treffer
- polyvinyl alcohol 1 Treffer
- preparation 1 Treffer
- preservation 1 Treffer
- preservation of fruit 1 Treffer
- progress 1 Treffer
- pseudomonas aeruginosa 1 Treffer
- research 1 Treffer
- sensory evaluation 1 Treffer
- shelf life 1 Treffer
- smell 1 Treffer
- spray drying 1 Treffer
- staphylococcus aureus 1 Treffer
- storage 1 Treffer
- terpene 1 Treffer
- terpenes 1 Treffer
- vapor barriers 1 Treffer
- water vapor 1 Treffer
- 保鲜 1 Treffer
- 制备 1 Treffer
- 化学成分 1 Treffer
Sprache
Inhaltsanbieter
7 Treffer
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In: Food Research & Development, Jg. 44 (2023-08-15), Heft 16, S. 200-207academicJournalZugriff:
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In: Food Research & Development, Jg. 44 (2023-05-01), Heft 9, S. 203-210academicJournalZugriff:
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In: Food Research & Development, Jg. 43 (2022-12-01), Heft 23, S. 132-138academicJournalZugriff:
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In: Food Research & Development, Jg. 42 (2021-03-15), Heft 6, S. 205-210academicJournalZugriff:
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In: Food Research & Development, Jg. 41 (2020-05-01), Heft 9, S. 200-206academicJournalZugriff:
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In: Food Research & Development, Jg. 41 (2020-02-01), Heft 3, S. 46-52academicJournalZugriff:
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In: Food Research & Development, Jg. 39 (2018-12-01), Heft 23, S. 204-208academicJournalZugriff: